IS A CELEBRATION OF DUBAI’S HOME-GROWN CHEFS BY AWARD-WINNING AUTHOR FLAVEL MONTEIRO “Dubai is not just a dining venue – it is one of the food capitals of the world, it is an experience where home-grown chefs elevate gastronomy to a new level” Featured: Recipes from Trèsind by Chef Himanshu Saini and Carnival by Trèsind …
It is an honor to be part of the first-ever @theworlds50best discovery. This is truly fantastic news that we are approved by the world’s 50 best experts. We are proud to be on the world map. Yes, we always love creating a unique culinary experience for our guest and we promise we will continue to do so. …
TIME OUT SAYS Bubbling pots of spice, a wheel of delicate-yet-bold dishes and an endless fog of dry ice clouds cascading across the restaurant can only mean one thing: dinner at Trèsind. This exceptional gastronomic giant has taken the crown of Time Out Dubai’s Best Indian twice since opening, and although it didn’t make it a treble, it’s …
Time Out Dubai – A quirky restaurant that continues to impress every time Read More »
